A beautiful restaurant with stunning sea views, specialising in spectacular steak and seafood dishes served in contemporary surroundings.
Led by renowned chef, Alan O’Kane, our menu includes opulent and creative dishes that will tantalise your taste buds with flavours both classic and innovative. With outstanding service and use of only the best ingredients going into everything we create, 1910 is the perfect place to make memories that will last a lifetime.
Opening times: Thursday, Friday, Saturday 6pm – late (last tables 9pm)
Sunday Lunch, 12 -4pm
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